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Enchiladas served with rice and beans.
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Mexican Menu Plaquemine

Cabos Mexican Restaurant Plaquemine keeps the focus on plates and pours that fit the table. The Mexican menu Plaquemine diners come for runs from comfort food and small plates to dessert, with coffee beside beer, cocktails, wine, and spirits. It is a straightforward place to build a meal around a quick bite or settle in for a fuller spread.

The kitchen serves local specialty dishes along with enchiladas and tamales. Rice and beans, salsa, and portions that satisfy round out the plate. The food leans into familiar Mexican restaurant menu staples, with authentic food at the center and room for different appetites at the same table.

Drinks matter here too. Margaritas sit alongside beer, cocktails, wine, and spirits, so the meal can start with a pour or end with one. Live music adds another layer to the room, while patient staff and pleasant staff keep the pace steady when the table wants time to choose between another plate, another drink, or dessert. For more on the dining setup, see the main restaurant page.

Enchiladas served with rice and beans.

Dishes

  • Margarita
    Margarita
  • Chicken Chimichanga
    Chicken Chimichanga
  • Pineapple
    Pineapple
  • Shrimp Quesadilla
    Shrimp Quesadilla
  • Shrimp Cocktail
    Shrimp Cocktail
  • Pollo Loco
    Pollo Loco
  • Chile Relleno
    Chile Relleno
  • Burrito with Chile
    Burrito with Chile
  • Corona
    Corona
  • Santa Fe Chicken Egg Rolls
    Santa Fe Chicken Egg Rolls
  • Charros Bean Soup
    Charros Bean Soup